9 Irresistible Holiday Cookies From Around Europe!
These 9 irresistible holiday cookies, some of my favorites from all across Europe, are sure to bring up memories of Christmas markets, or perhaps your grandmother’s kitchen.
These 9 irresistible holiday cookies, some of my favorites from all across Europe, are sure to bring up memories of Christmas markets, or perhaps your grandmother’s kitchen.
Crispy on the outside and chewy on the inside, these Wonderful Amaretti Cookies scream Italy. Bake them today!
The custom of eating shortbread at New Year has its origins in the ancient pagan Yule Cakes, which symbolize the sun. Scottish shortbread is a traditional offering to “first footers” and others on New Year’s Day.
Molasses cookies are a quintessential American cookie, thought to have originated in New England. Often confused with Gingerbread cookies because both cookies use the warm winter spices of ginger, cinnamon, cloves, etc.
This recipe was handed down in our family from my Great Aunt Maxine. It may have actually come from her mother, my great-grandma Chapin; that is where most of the family’s recipes drifted down from. But when Grandma wrote it down for me, she attributed this recipe to her sister Maxine.
There are so many ways you can serve up mushrooms in cream sauce: for example, used as a topping for your grilled chicken or steak really dresses up the meal.