You can BBQ chicken or sausage or slow-smoked beef brisket or even a hearty rack of beef ribs. But for me, it has to be baby back ribs. I love pork!
With this simple recipe, you can have Deviled Eggs – 3 Ways. And with a bit of imagination, I know you will come up with even more.
You would be hard-pressed to find a picnic or summer barbecue here in the U.S. that doesn’t include a huge bowl of potato salad on the table. Now you can be a rock star at the potluck and bring a tasty potato salad instead of chips or paper plates 😊
On Sunday, when we had the traditional roast for supper, there were always Grandma’s Homemade Buttermilk biscuits on the table.
Schnitzel is German for a cutlet or small piece of meat, typically breaded and fried in a shallow layer of fat. When you hear the word schnitzel, you almost immediately think of German cooking.
These 9 irresistible holiday cookies, some of my favorites from all across Europe, are sure to bring up memories of Christmas markets, or perhaps your grandmother’s kitchen.